PastaTruffle Pappardelle
$28Silky ribbons of fresh pasta tossed with black truffle, aged parmigiano, and a whisper of brown butter.
Reserve to taste→
Osteria · Brooklyn
Modern Italy, cooked the slow way.
Handmade pasta, honest wine, and a table that feels like family — in the heart of Brooklyn.
148 Court St · Brooklyn
Lunch 12–3 · Dinner 5–10
Pasta made daily
01 — La Nostra Storia
Pasta is personal.
The kitchen at Osteria Nova starts before sunrise — dough rolled by hand, sauces tasting their way through the day. We cook the way our nonnas did: slow, seasonal, and never short on butter.
- Counter Seats
- 12
- Counter Seats
- Italian Labels
- 40+
- Italian Labels
- Pasta Made Daily
- 100%
- Pasta Made Daily
02 — Dalla Cucina
Dishes worth crossing Brooklyn for.
A first taste of the menu — the ones we simply can't take off the board.
Pasta
AntipastoBurrata e Prosciutto
$24Creamy burrata over heirloom tomatoes, finished with 24-month prosciutto and basil oil.
Reserve to taste→
DolceClassic Tiramisu
$14Layers of espresso-soaked savoiardi, mascarpone cream, and a dusting of dark cocoa.
Reserve to taste→03 — Ospiti
Stories from the table.
“The best authentic pasta in Brooklyn. The ambiance is unmatched!”
Sarah M.
Regular since 2021
04 — Prenota
A table with your name on it.
The good tables go first — book yours and let us take care of the rest. Walk-ins are always welcome.
Open Every Day
Lunch 12–3 PM · Dinner 5–10 PM
Groups & Events
Private dining for up to 20 guests
Last Seating
9:30 PM · Wine bar until late